1
Remove the grate from your All Seasonsâ„¢ Grill and insert the optional griddle.
2
Add 1.5 cups of water to the drip tray and preheat grill to a medium heat (4 bars).
3
Since it's Christmas morning, save yourself some time and energy and use a pancake pre-mix.
4
Buttermilk or almond milk are delicious alternatives to create a fluffier pancake. Add a dash of cinnamon and a hint of vanilla to the batter.
5
Whisk all ingredients together as directed. Don't over mix your batter, small lumps are fine.
6
Let the mix sit for a couple minutes then pour 1/2 cup of  batter onto the griddle.  You'll want to make larger pancakes to have room for all of Santa's accessories.
7
When the batter starts to bubble and the edges set, flip over. Â Repeat until remainder of the batter is finished.
8
Once your pancakes have cooled, add strawberries sliced in half to make Santa's hat and top with a marshmallow. Add a whipped cream beard and trim the hat. Dab on chocolate sauce to create eyes and a joyful smile.